{"id":123,"date":"2014-05-12T12:31:15","date_gmt":"2014-05-12T10:31:15","guid":{"rendered":"http:\/\/www.kuhaona.com\/?p=123"},"modified":"2014-05-12T12:31:15","modified_gmt":"2014-05-12T10:31:15","slug":"satrica","status":"publish","type":"post","link":"https:\/\/www.kuhaona.systich.hr\/index.php\/2014\/05\/12\/satrica\/","title":{"rendered":"Satrica"},"content":{"rendered":"<p>Svje\u017ei kravlji sir s vrhnjem uz dodatak mladog luka i per\u0161ina koji se na sitno satru (nasjeckaju) pravi je dodatak kulenu i kulenovoj seki. A uz \u0161unku, tur\u0161iju, doma\u0107i kruh i \u0161ljivovicu zaokru\u017eit \u0107e pravu slavonsku gozbu.<!--more--><br \/>\n[one_third]<\/p>\n<h4>Sastojci<\/h4>\n<p>100 g mladog luka<br \/>\n400 g svje\u017eeg kravljeg sira<br \/>\n100 ml kiselog vrhnja<br \/>\n1 \u017elica nasjeckanog per\u0161ina<br \/>\nsol<br \/>\npapar<br \/>\n[\/one_third]<br \/>\n[two_third_last]<\/p>\n<h4>Priprema<\/h4>\n<p>Mladi luk operite i nare\u017eite na koluti\u0107e. Protisnuti kravlji sir i vrhnje izmije\u0161ajte. Dodajte mu mladi luk, per\u0161in, sol i papar, pa sve zajedno dobro promije\u0161ajte. Po \u017eelji, dodajte jo\u0161 malo mljevene crvene paprike.<br \/>\n[\/two_third_last]<\/p>\n<p><strong>Poslu\u017eivanje<\/strong><br \/>\nPoslu\u017eite kao predjelo s doma\u0107im kruhom i slavonskim kulenom.<\/p>\n<p><strong>Vrijeme pripreme<br \/>\n<\/strong>20 minuta<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Svje\u017ei kravlji sir s vrhnjem uz dodatak mladog luka i  [&#8230;]<\/p>\n","protected":false},"author":1,"featured_media":7001,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[27],"tags":[59,73,74,67],"class_list":["post-123","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepti","tag-mladi-luk","tag-satrica","tag-slavonija","tag-svjezi-kravlji-sir"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/posts\/123","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/comments?post=123"}],"version-history":[{"count":0,"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/posts\/123\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/media?parent=123"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/categories?post=123"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/tags?post=123"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}