{"id":436,"date":"2014-09-01T07:00:21","date_gmt":"2014-09-01T05:00:21","guid":{"rendered":"http:\/\/www.kuhaona.com\/?p=436"},"modified":"2014-09-01T07:00:21","modified_gmt":"2014-09-01T05:00:21","slug":"fritule-misici","status":"publish","type":"post","link":"https:\/\/www.kuhaona.systich.hr\/index.php\/2014\/09\/01\/fritule-misici\/","title":{"rendered":"Fritule (mi\u0161i\u0107i)"},"content":{"rendered":"<p>Recept za fritule svoje bake donosi nam Sandra G.<br \/>\nKao mala nisam mogla do\u010dekati da se ispeku. Brat i ja smo ih onako vru\u0107e jeli. <!--more-->Cijelom ku\u0107om bi se pro\u0161irio njihov predivan miris. Naziv mi\u0161i\u0107i potje\u010de iz Fu\u017eina, Gorski kotar.<br \/>\n[one_third]<\/p>\n<h4>Sastojci<\/h4>\n<p>2 jaja<br \/>\n1 \u017elica \u0161e\u0107era<br \/>\n1 vanilin \u0161e\u0107er<br \/>\n2 \u010da\u0161ice jogurta ili kiselog vrhnja<br \/>\n1 \u017elica meda (po \u017eelji)<br \/>\nprstohvat soli<br \/>\nnaribana korica limuna i naran\u010de<br \/>\n15-20 \u017elica bra\u0161na<br \/>\n1 pra\u0161ak za pecivo<br \/>\n1 \u017elica ruma ili rakije<br \/>\nulje za pr\u017eenje<br \/>\n[\/one_third]<br \/>\n[two_third_last]<\/p>\n<h4>Priprema<\/h4>\n<p>Izmije\u0161ajte jaje, \u0161e\u0107er i vanilin \u0161e\u0107er. Dodajte jogurt, med, sol te koricu od limuna i naran\u010de. Bra\u0161no s pra\u0161kom za pecivo postepeno dodavajte uz neprestano mije\u0161anje. Na kraju dodajte rum.<\/p>\n<p>S nauljenom \u017eli\u010dicom vadite tijesto i pecite u dosta ulja dok ne porumeni.<br \/>\nJako je va\u017eno da ulje ne bude jako vru\u0107e jer \u0107e fritule izgorjeti izvana. Najbolja je srednja temperatura.<\/p>\n<p>Vadite ih na papirnati ubrus kako bi upile suvi\u0161nu masno\u0107u. Kada se malo ohlade posipajte ih \u0161e\u0107erom u prahu i poslu\u017eite.<br \/>\n[\/two_third_last]<\/p>\n<p><strong>Savjeti<\/strong><\/p>\n<ol>\n<li>Koli\u010dina bra\u0161na ovisi o gusto\u0107i jogurta, ako je rije\u0111i, treba dodati vi\u0161e bra\u0161na. Tijesto mora biti gu\u0161\u0107e, da se lijepo vadi \u017eli\u010dicom, a ne razlijeva.<\/li>\n<li>U tijesto mo\u017eete dodati malo naribanih jabuka i gro\u017e\u0111ica, kombinirati s ra\u017eenim ili integralnim bra\u0161nom.<\/li>\n<li>Umjesto ruma mo\u017eete koristiti rakiju ili neki slatkasti liker.<\/li>\n<li>Peku se u manjoj zdjelici, najvi\u0161e 5-6 komada odjednom jer se tako izbjegava upijanje suvi\u0161ne masno\u0107e.<\/li>\n<li>Mali trik za isprobavanje idealne temperature pe\u010denja: staviti dr\u0161ku drvene kuha\u010de u ulje i ako se oko dr\u0161ke pjeni ulje je idealno za pe\u010denje.<\/li>\n<li>Da bi dobila lijepe okrugle fritule radim ih \u017eli\u010dicom za kavu. Uzmem malo smjese (pola \u017eli\u010dice) pa je okrenem\u00a0 okomito i gurnem prstom tik do ulja.<\/li>\n<\/ol>\n<p><strong>Vrijeme pripreme<\/strong><br \/>\n50 minuta<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Recept za fritule svoje bake donosi nam Sandra G. Kao  [&#8230;]<\/p>\n","protected":false},"author":1,"featured_media":7082,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[21,27],"tags":[57,155,29,156,111,157,131],"class_list":["post-436","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-izdvojeno","category-recepti","tag-brasno","tag-fritule","tag-jaje","tag-jogurt","tag-kvarner","tag-rum","tag-secer"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/posts\/436","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/comments?post=436"}],"version-history":[{"count":0,"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/posts\/436\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/media?parent=436"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/categories?post=436"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.kuhaona.systich.hr\/index.php\/wp-json\/wp\/v2\/tags?post=436"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}